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The following is a list of all entries tagged with Maillard Reaction:
Crispy Dosas in the Microwave Oven
Filed in Food,Science,Uncategorized, February 17, 2008, 8:47 am by SujathaTweetThis is a follow-up to Sukumar’s post on Why can’t you make toasted bread and crisp dosas in your microwave oven? A week ago, I saw an ad on the television about a new microwave. Whirlpool India has introduced MagiCook 22C Grey 22Ltr Convection Microwave with a Micro Tawa option, which can make a Dosa, Pizza, […]
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